Seafood Dishes
I'm not a huge salmon fan but this is really good!
Salmon Filet with Soy Glaze - Debbie
1/4 cup soy sauce
1/4 cup maple syrup
1/2 tsp fresh ginger, grated
1/2 tsp garlic minced
1/2 - 1 lb. salmon filet
Oven 450 degrees. Line bottom of roasting pan with foil. Coat rack with oil. Combine Soy sauce, syrup, ginger and garlic in sauce pan. Boil over moderate heat until reduced to 1/3 cup (appx. 5 min). Brush salmon with sauce; let stand 5 minutes. Brush with more sauce. Roast salmon for 10 minutes at 450. Add remaining glaze. Broil Salmon 3-5 minutes 4-5 inches from heat.
Salmon Filet with Soy Glaze - Debbie
1/4 cup soy sauce
1/4 cup maple syrup
1/2 tsp fresh ginger, grated
1/2 tsp garlic minced
1/2 - 1 lb. salmon filet
Oven 450 degrees. Line bottom of roasting pan with foil. Coat rack with oil. Combine Soy sauce, syrup, ginger and garlic in sauce pan. Boil over moderate heat until reduced to 1/3 cup (appx. 5 min). Brush salmon with sauce; let stand 5 minutes. Brush with more sauce. Roast salmon for 10 minutes at 450. Add remaining glaze. Broil Salmon 3-5 minutes 4-5 inches from heat.
